This sweet and savory, personally sized flatbread is baked with locally sourced, roasted red pepper puree. Naturally bright in color, the mini Lavash has a delightfully rich bell pepper taste with both sweet and smoky undertones.
- You should try it for: Wraps, Pinwheels, Crackers, Panini-style sandwiches
- How do you pronounce that again? Mini lah-VAHSH
- Where in the world? Middle East, Central Asia & Russia